Our Drinks

German-Style Pilsner “New Batch” | 5.0% ABV | The Brewhouse, Santa Barbara, CA | Created especially for our Southern California climate. Dortmund-style German lager, crisp, clean & refreshing as a sea breeze

Pilsner with Hibiscus | 5.2% ABV | The Brewhouse, Santa Barbara, CA | A gold-colored, light-bodied German-style beer with crisp, floral hop aroma

Condor Pilsner with Habanero Peppers “HOT Shot!!” | 5.0% ABV | The Brewhouse, Santa Barbara, CA | Our Condor Pils infused with Habanero peppers. Plenty of pepper flavor, with a burn that lingers well after you finish it

Mexican Lager with Flaked Corn, Agave Nectar & Lime Peel | 5.5% ABV | The Brewhouse, Santa Barbara, CA | A highly carbonated, medium-bodied lager that is well-balanced

Oktoberfest Lager “New Batch” | 6.9% ABV | The Brewhouse, Santa Barbara, CA | A smooth, pale German-style lager with a strong malt presence balanced with a light hop character

Pilsner with Tangerine | 5.2% ABV | The Brewhouse, Santa Barbara, CA | A gold-colored, light-bodied beer with crisp, floral hop aroma

Doppelbock aged on Cherries “Only Keg” | 7.8% ABV | The Brewhouse, Santa Barbara, CA | A noticeably strong, rich, and very malty German-style lager

American Wheat Beer | 5.3% ABV | The Brewhouse, Santa Barbara, CA | Wheat beer infused with apricots. Very refreshing, with a pleasant apricot flavor and aroma

Saison with Orange Peel | 6.4% ABV | The Brewhouse, Santa Barbara, CA | A Belgian ale that is most commonly pale, refreshing, moderately strong, and finishes dry

Honey Blond/Pale Ale | 5.5% ABV | The Brewhouse, Santa Barbara, CA | Unfiltered light Belgian blonde ale, with light malt and yeast flavors. A delicate beer with notes of honey, citrus, and spice

DH Pale Ale with Mosaic & Zappa | 5.5% ABV | The Brewhouse, Santa Barbara, CA | A moderate, refreshing ale with noticeable hop aroma balanced by supporting malt flavors

American Pale Ale “Last Keg” | 5.3% ABV | The Brewhouse, Santa Barbara, CA | West Coast style pale ale, made from pale and crystal malts, with a generous amount of Cascade and Simcoe hops

Rye Barrel Aged Saison in Black Market Spirits Barrels | 9.5% ABV | The Brewhouse, Santa Barbara, CA | A Belgian ale that is most commonly pale, refreshing, moderately strong, and finishes dry

Session IPA “New Batch” | 5.5% ABV | The Brewhouse, Santa Barbara, CA | American version of an English session ale made with El Dorado & Citra hops. Well-balanced, hop-forward IPA with a mild malt finish

Wet Hop Harvest Red Rye IPA | 7.1% ABV | The Brewhouse, Santa Barbara, CA | A bitter, moderately strong ale that carries some caramel and dark fruit malt character and finishes dry

DH Tropical IPA “New Batch” | 7.1% ABV | 75 IBU | The Brewhouse, Santa Barbara, CA | American-style India Pale Ale, unfiltered and dry hopped, made with Mosaic and Galaxy hops, giving it a huge tropical and citrus taste

Hazy IPA | 6.5% ABV | 45 IBU | The Brewhouse, Santa Barbara, CA | Big juicy hop aroma and flavor, low bitterness and malt flavor

West Coast IPA “New Batch” | 6.7% ABV | 66 IBU | The Brewhouse, Santa Barbara, CA | American-style Pale Ale made with Mosaic, Simcoe, and Cascade hops. Unfiltered and dry hopped

Red Ale with Comet & Galaxy Hops | 5.8% ABV | The Brewhouse, Santa Barbara, CA | A moderate, hoppy beer with a distinct caramel malty flavor

Draughtsman Collab Dubbel with Agave | 7.2% ABV | The Brewhouse, Santa Barbara, CA | A moderately strong Trappist ale with rich malty flavors and a reddish-copper color

Milk Stout “New Batch” | 5.8% ABV | The Brewhouse, Santa Barbara, CA | A very dark, full-bodied stout with creamy notes that soften its roasted, coffee-flavored qualities.

Belgian Tripel | 9.5% ABV | The Brewhouse, Santa Barbara, CA | Pale golden and bursting with citrus and honey flavors, with a hint of cinnamon

Gose with Citrus, Passion Fruit & Mango | 4.9% ABV | The Brewhouse, Santa Barbara, CA | A refreshing tart and fruity wheat ale with a salt character

Rum & Rye Barrel Aged Imperial Stout | 11.0% ABV | The Brewhouse, Santa Barbara, CA | A beer that has picked up wood flavors and aroma from its time aging in the wood

Hibiscus Orange Peel Hard Seltzer | 6.5% ABV | The Brewhouse, Santa Barbara, CA | Light sparkling alcoholic beverage containing seltzer, alcohol, and fruit flavorings. Typically made by fermenting cane sugar or malted barley